ceda Members See Continued Positive Sales in 2nd Quarter (Mon 18th Sep 2017)
ceda’s most recent Confidence Survey shows continuing strong sales for its members when compared to the same period of last year. 64% of members reported better sales for the period and only 15% saw a reduction. Year to date figures are also positive with 57.4% reporting higher sales for the first half of the year.
ceda and CESA to Joint Host the Catering Equipment Industry Technical Conference on 11th October 2017 (Thu 14th Sep 2017)
This year’s ceda and CESA organised technical conference will see a range of expert speakers deliver updates and seminars on the latest industry specific topics. Taking place on 11th October at the Nottingham Belfry Hotel, the conference is a must for anyone involved in project sales and management, design and after sales service including senior engineers.
ceda Appoint Creation ADM As New PR & Marketing Agency (Mon 4th Sep 2017)
ceda have appointed Manchester based full service agency Creation ADM as their new PR and marketing partner to help them drive growth and increase awareness of ceda in the foodservice and hospitality industry.
Vice Chairmen for ceda North & South (Mon 3rd Jul 2017)
Tyron Stephens-Smith from TAG UK and CHR Food Service Equipment’s Paul Neville have been appointed as the new vice chairman for ceda following the recent all-regions meeting at the Commercial Kitchen Show.
ceda New Member Trio (Mon 3rd Jul 2017)
ceda is delighted to welcome three new members: Hopkins Catering Equipment, First in Service and Sime Catering Equipment. Hopkins is ceda’s latest full member and both Sime and First In Service join as Service members.
Private Sector Sales Strong for ceda Members (Fri 16th Jun 2017)
Sales enquiries from the private sector are performing well for many ceda members with nearly 56% reporting better levels of enquires in their last quarter ending in April compared to the previous quarter to January.
ceda Rebranded Reaching out to Operators (Fri 16th Jun 2017)
ceda has fully rebranded with the double aim of increasing business profile for its members and partners, and also appealing directly to foodservice and hospitality operators looking for outstanding design, installation and service relating to kitchen and front-of house projects across all sectors.
Appeal for Real Junk Food Project Manchester Mobile Kitchen (Mon 22nd May 2017)
CEDA Member CHR Food Service Equipment has asked CEDA to help get word out that it is looking for industry-wide support to obtain a wish-list of commercial catering equipment to support the launch of the Real Junk Food Project Manchester’s plans for a café and restaurant. Not-for-profit Real Junk Food Project sources food that would normally go to waste, cooks it into amazing meals, and serves them to anyone on a pay-as-you-feel basis. They aim to stamp out food waste, campaign to make access to good food fairer and more sustainable, and support some of Manchester’s most vulnerable residents.
CEDA Cements Strong Connection with HostMilano (Fri 12th May 2017)
CEDA has agreed a formal alliance with HostMilano, one of the foremost exhibitions for the international hospitality industry, with the next edition taking place 20-24 October 2017. As part of the agreement CEDA will act as the official platform in the UK promoting Host for the next three editions of the show.
Course for Safe Electrical Work (Tue 2nd May 2017)
CEDA Partner First Choice Group’s Combico UK has developed a Commercial Catering Equipment Electrical Competency Course (CCEECC) in association with CEDA and CESA, and is offering discounted places on the course for employees from CEDA Members.