The catering equipment industry Education Foundation is a joint project driven and funded by CEDA and FCSI with additional input from CESA. The objective of the project is to establish a range of qualifications including a foundation certificate, a postgraduate diploma and a Masters degree in foodservice facilities design. The project is progressing well and it is hoped to launch the course through Sheffield Hallam University in late 2009 or early 2010.
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London and SE October 2008 |
(93 Kb) |
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| Click Here to download the minutes of the meeting held at the Royal Garden Hotel on the 14th October 2008 |
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Anglia October 2008 |
(94 Kb) |
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| Click here to download the minutes of the meeting held at Peachmans on 15th October 2008 |
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Cental and North October 2008 |
(133 Kb) |
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| Click here to download the minutes fo the meeting held at Cravens in Knaresborough on 21st October 2008 |
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South West October 2008 |
(117 Kb) |
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| Click here to download the minutes of the meeting held at the Bristol Golf Club on the 23rd October 2008 |
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March 2008 |
(136 Kb) |
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| Click heree to download the minutes of the TSG meeting held on 14th March 2008 |
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May 2008 TSG |
(230 Kb) |
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| Click here to download the minutes of the open meeting held on 14th May 2008 |
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June 2008 TSG |
(211 Kb) |
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| Click here to download the minutes of the TSG held on 5th June 2008 |
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July 2008 TSG |
(69 Kb) |
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| Click here to download the minutes of the Technical Steering Group meeting held on 9th July at Electrolux Birmingham |
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August 2008 |
(128 Kb) |
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| Click here to download the minutes of the meeting of the technical steering group dated 6th August 2008 |
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September 2008 TSG |
(60 Kb) |
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| Click here to downlaod the minutes of the Technical Steering Group meeting held on the 11th September 2008 |
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